Phytochemicals: Mechanisms of Action is the latest volume in a highly regarded series that addresses the roles of phytochemicals in disease prevention and health promotion. The text, an ideal tool for scientists and researchers in the fields of functional foods and nutraceuticals, links diets rich in plant-derived compounds, such as fruit, vegetabl
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Idioma Inglés ● Formato PDF ● Páginas 224 ● ISBN 9780203506332 ● Editor Wayne R. Bidlack & Audra J. Davies ● Editorial CRC Press ● Publicado 2003 ● Descargable 6 veces ● Divisa EUR ● ID 2294319 ● Protección de copia Adobe DRM
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