Ebook > Buku Panduan > Makanan / Minuman > Barry Gibbons: Five Loaves, Two Fishes and Six Chicken Nuggets (ePUB)

Barry Gibbons
Five Loaves, Two Fishes and Six Chicken Nuggets

Dukung

Sampul Barry Gibbons: Five Loaves, Two Fishes and Six Chicken Nuggets (ePUB)

Everybody likes to take pot shots at the world of Big Food – particularly Big Fast Food. It’s making everybody fat. It’s making our children diabetic. It’s an agent for sinister globalism. It exploits labour. It always seems to be Public Enemy # 1. There i

€11.17

Format EPUB ● ISBN 9781908864703 ● Penerbit Infinite Ideas ● Diterbitkan 2006 ● Diunduh 6 kali ● Mata uang EUR ● ID 2433504 ● Perlindungan salinan Adobe DRM

Membutuhkan pembaca ebook yang mampu DRM

Ebook lainnya dari penulis yang sama / Editor

32,106 Ebooks dalam kategori ini

Sampul Lonely Planet Food: Lonely Planet Vegan Travel Handbook

Lonely Planet Food: Lonely Planet Vegan Travel Handbook

Sampul Tom Kerridge: Tom Kerridge Cooks Britain

Tom Kerridge: Tom Kerridge Cooks Britain

”TOM KERRIDGE IS A NATIONAL TREASURE AND THIS IS HIS GIFT TO THE NATION” – Jay Rayner THE BRAND NEW COOKBOOK FROM BRITAIN”S BEST-LOVED MICHELIN-STARRED CHEF ACCOMPANYING THE PRIME TIME TV …

Sampul Lucy Parissi: Easy Air Fryer Bakes

Lucy Parissi: Easy Air Fryer Bakes

Discover the modern way to bake and find your answer to what you can use your air fryer for next – pre-order now . . . Air fryer baking will save you time, money and stress, and the possibilities of …

Sampul Terri Mercieca: HAPPY ENDINGS COOKBOOK EB

Terri Mercieca: HAPPY ENDINGS COOKBOOK EB

Step into a world of flavour and fun as award-winning ice cream maker, chocolatier and dessert chef Terri Mercieca reveals the magic behind her most sought-after desserts.It’s time that ice cream …

Sampul Dominique Woolf: The Asian Pantry

Dominique Woolf: The Asian Pantry

PRE-ORDER The Asian Pantry. Your answer to easy Asian-inspired recipes that are big on flavour. If you love Asian flavours and want simple, fuss-free cooking then this is the book for you. Your pantr …

Sampul Kimiko Barber & Hiroki Takemura: Sushi Taste and Technique

Kimiko Barber & Hiroki Takemura: Sushi Taste and Technique

Make your own sushi in minutes and learn how to create traditional Japanese recipes in just a few steps with Sushi: Taste and Technique. With an enticing mix of classic and contemporary recipes, head …

Sampul Anna Del Conte: Amaretto, Apple Cake and Artichokes

Anna Del Conte: Amaretto, Apple Cake and Artichokes

”The best Italian food writer around…anyone who loves food – reading about it, cooking it, eating it – should have this book. I kiss the ground she walks on” Nigella Lawson In this book Anna Del …

Sampul Love Productions: Great British Bake Off: Learn to Bake

Love Productions: Great British Bake Off: Learn to Bake

Love eating cake? Well, this weekend, get into the kitchen and bake a cake yourself. Baking is fun when you know how to do it, and you don’t need lots of equipment or expensive ingredients. Learn to …

Sampul Patrick Clayton-Malone & Dominic Lake: Canteen: Great British Food

Patrick Clayton-Malone & Dominic Lake: Canteen: Great British Food

Canteen took the London restaurant scene by storm in 2005. Here was a restaurant serving proper British food – devilled kidneys on toast, potted duck, pork pies, and treacle tart – with passion and p …

Sampul Christine McFadden: Tips for Your Ice Cream Maker

Christine McFadden: Tips for Your Ice Cream Maker

Packed with hints and tips on everything you need to know to get the best out of your ice cream maker, this handy book will show you how to make the perfect ice cream. Incorporating a wide range of r …

Halaman selanjutnya >>>