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Autore: Ahmet (Izmir Institute of Technology) Yemenicioglu

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2 Ebook di Ahmet (Izmir Institute of Technology) Yemenicioglu

Ahmet Yemenicioglu: Edible Food Packaging with Natural Hydrocolloids and Active Agents
The aim of this book is to show the potential of natural hydrocolloids and active agents to develop sustainable edible packaging materials for food preservation. For this, the current and future …
PDF
Inglese
DRM
€62.49
Ahmet Yemenicioglu: Edible Food Packaging with Natural Hydrocolloids and Active Agents
The aim of this book is to show the potential of natural hydrocolloids and active agents to develop sustainable edible packaging materials for food preservation. For this, the current and future …
EPUB
Inglese
DRM
€62.40