This series of individually authored chapters examines the nature and extent of scientific advances in the nutrition sciences and describes both future opportunities in the field and barriers to progress. Despite concern about declining attention to nutrition in universities and medical schools, the authors offer a bright and challenging future in nutrition research and training that should generate enthusiasm among young researchers and teachers for this indispensable component of biology.
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Lingua Inglese ● Formato PDF ● Pagine 240 ● ISBN 9780309535793 ● Casa editrice National Academies Press ● Pubblicato 1989 ● Scaricabile 3 volte ● Moneta EUR ● ID 7146643 ● Protezione dalla copia Adobe DRM
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