From tried and true classics to new and exciting flavor profiles, use these exciting sides to spice up any meal
Who wants to eat meat without potatoes? Chicken without rice? Chili without cornbread? Sides can really make the meal. (Sometimes even taking center stage, as Aunt Annie’s sweet potato casserole tends to do at the holidays.) Add the perfect compliment to all of your favorite dishes with the delicious–and deliciously healthy–recipes in this book. With many gluten-free and sugar-free options, there’s sure to be something for everyone.Circa l’autore
Monica Sweeney is a writer and editor whose recipes have been in Food and Wine and Foodista. She lives in Boston, MA.
Lingua Inglese ● Formato EPUB ● Pagine 200 ● ISBN 9781581575804 ● Dimensione 12.3 MB ● Casa editrice Countryman Press ● Paese US ● Pubblicato 2015 ● Edizione 1 ● Scaricabile 24 mesi ● Moneta EUR ● ID 7470417 ● Protezione dalla copia Adobe DRM
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