Michael Smith 
Back To Basics 

The Top One Hundred Pasta Sauces is a classic Italian cook book that has sold over a million copies and been translated into 12 languages. For this charming addition Diane Seed has fully revised the …

New to making your lunch at home? Staring into your fridge in despair? The Little Book of Lunch is for you! Filled with delicious and simple recipes, The Little Book of Lunch has clever approaches to …

When it comes to baking, Americans clearly know a thing or two. Whether it’s gooey chocolate brownies, perfectly iced cupcakes or chunky chocolate chip cookies, American baking is everywhere, and we …

The experts at Good Food – Britain”s best-selling cookery magazine – have gathered together 201 of their all-time favourite one-pot meals. Whether you”re looking for a quick stir-fry, whipped toget …

Prepare to fall in love with Spanish food! With stunning photography, easy-to-follow, step-by-step recipes and a real sense of love for the cuisine, this is the perfect book for anyone wanting to …

Cook like an Athenian and eat like a Greek Since its humble market stall beginnings in 2014, The Athenian has established itself as the best place for Gyros this side of the Mediterranean. Now the be …

NEW YORK TIMES BESTSELLER An accessible plant-based cookbook from a non-judgmental vegan featuring delicious and easy recipes that will make you feel your best Whether you”re a practicing vegan or j …

Indulge in the food you love with Chrissy Teigen’s book of easy and mouth-watering recipes’There are plenty of celebrity cookbooks out there, but Chrissy’s is different . . . it’s completely unfussy …

‘I am taking a few months off to travel and wander, drinking my way across the Islamic world to see whether I can dry myself out, cure myself of a bout of alcoholic excess. It is a personal crisis, a …

There”s nothing quite like baking – fun, relaxing and oh so delicious – but it”s not always the simplest of hobbies, and the road to baking bliss can be littered with sunken sponges and burnt brown …