Dr Jim Smith is Executive Director of Prince Edward Island Food Technology Centre, Charlottetown, Canada. He is the co-author of Blackwell”s Food Additives Data Book and editor of Technology of Reduced Additive Foods.
2 หนังสืออิเล็กทรอนิกส์โดย Edward Charter
Jim Smith & Edward Charter: Functional Food Product Development
According to an August 2009 report from Pricewaterhouse Coopers, the
United States market for functional foods in 2007 was US$ 27
billion. Forecasts of growth range from between 8.5% and 20% per …
PDF
อังกฤษ
DRM
€191.99
Jim Smith & Edward Charter: Functional Food Product Development
According to an August 2009 report from Pricewaterhouse Coopers, the
United States market for functional foods in 2007 was US$ 27
billion. Forecasts of growth range from between 8.5% and 20% per …
EPUB
อังกฤษ
DRM
€191.99
