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Kimberly Wylie
Exposure to Peanuts in Infancy Reduces Likelihood of Allergy Development

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perlindungan daripada Kimberly Wylie: Exposure to Peanuts in Infancy Reduces Likelihood of Allergy Development (PDF)

Research Paper (postgraduate) from the year 2015 in the subject Biology – Diseases, Health, Nutrition, grade: Senior, , language: English, abstract: Food allergies are an increasing concern in many countries. One of the most life-threatening food allergies is an allergic reaction to peanuts. Rather than continued restrictions as a means of safe guarding those with peanut allergies, exposure to peanuts in infancy could reduce the likelihood that children will develop peanut allergies at all.

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Bahasa Inggeris ● Format PDF ● Halaman-halaman 6 ● ISBN 9783668114951 ● Saiz fail 0.4 MB ● Penerbit GRIN Verlag ● Bandar raya München ● Negara DE ● Diterbitkan 2015 ● Edisi 1 ● Muat turun 24 bulan ● Mata wang EUR ● ID 4823936 ● Salin perlindungan tanpa

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