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Bozzano G Luisa
Food Processing and Nutrition

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Pokrywa Bozzano G Luisa: Food Processing and Nutrition (PDF)

Food Processing and Nutrition elucidates the relationship between food processing and nutrition, particularly, the properties of nutrients, effects of different processes, commodities, and the addition of nutrients. This book will be valuable to those who require a general outline of the subject and specific and detailed information about a particular product or process.

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Język Angielski ● Format PDF ● Strony 243 ● ISBN 9780080984285 ● Wydawca Elsevier Science ● Opublikowany 2012 ● Do pobrania 6 czasy ● Waluta EUR ● ID 2663879 ● Ochrona przed kopiowaniem Adobe DRM

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