Електронна книга > Путеводитель > Еда / Напитки > Jay Rayner: Chewing the Fat (ePUB)

Jay Rayner
Chewing the Fat

поддержка

Обложка Jay Rayner: Chewing the Fat (ePUB)

Why are gravy stains on your shirt at the dinner table to be admired? Does bacon improve everything? And is gin really the devil's work? In this rollicking collection of his hilarious columns, the award-winning writer and Observer restaurant critic Jay Rayner answers these vital questions and many, many more. They are glorious dispatches, seasoned in equal measure with both enthusiasm and bile, from decades at the very frontline of eating

€6.27

Buy this ebook and get 1 more FREE!

язык английский ● Формат EPUB ● ISBN 9781783352401 ● издатель Guardian Faber Publishing ● опубликованный 2021 ● Загружаемые 3 раз ● валюта EUR ● Код товара 7703339 ● Защита от копирования Adobe DRM

Требуется устройство для чтения электронных книг с поддержкой DRM

Больше книг от того же автора (ов) / редактор

32 528 Электронные книги в этой категории

Обложка Rose Gray & Ruth Rogers: River Cafe Pocket Books: Pasta and Ravioli

Rose Gray & Ruth Rogers: River Cafe Pocket Books: Pasta and Ravioli

Rose Gray and Ruth Rogers»s latest in their series of recipe books is an essential addition to every kitchen. This definitive collection of pasta recipes brings together a unique range of Italian di …

Обложка Nicholas Clee: Don''t Sweat the Aubergine

Nicholas Clee: Don»t Sweat the Aubergine

On average, people cook no more than two dishes from each cookbook they buy. Why? Because most of the other recipes seem just too daunting. At last, here is the book that answers the questions you al …

Обложка Love Productions: Great British Bake Off: Learn to Bake

Love Productions: Great British Bake Off: Learn to Bake

Love eating cake? Well, this weekend, get into the kitchen and bake a cake yourself. Baking is fun when you know how to do it, and you don’t need lots of equipment or expensive ingredients. Learn to …

Обложка Amy Willcock: Troubleshooting Tips for Your Aga

Amy Willcock: Troubleshooting Tips for Your Aga

More people than ever before are discovering the joys of the Aga. It»s so much more than just a cooker — it»s a style statement and a way of life. But Agas are notoriously tricky to master, and whe …

Обложка Genevieve Taylor: Marshmallow Magic

Genevieve Taylor: Marshmallow Magic

Move over cupcakes! Marshmallows – sweet, comforting, versatile and utterly delicious – have arrived with style. The childhood favourite has had an extraordinary makeover. Easy and cheap to make, and …

Обложка Emma Marsden: Heart on a Plate

Emma Marsden: Heart on a Plate

Show your loved ones just what they mean to you with these brilliant and creative ideas for food cooked with love. — Surprise mum on Mother»s Day with pretty lace-pancakes — Prepare a romantic meal …

Обложка Russell Norman: SPUNTINO

Russell Norman: SPUNTINO

Hidden behind rust-coloured frontage in the bustling heart of London»s Soho, Spuntino is the epitome of New York»s vibrant restaurant scene. After bringing the bàcari of Venice to the backstreets …

Обложка Frankie Unsworth: The New Art of Cooking

Frankie Unsworth: The New Art of Cooking

For food that»s as beautiful as any photograph — and tastes every bit as good as it looks. »A great book, full of unsurprisingly wonderful photographs… even the most lumbering home cooks ca …

Обложка Jamie Oliver: Jamie''s Dinners

Jamie Oliver: Jamie»s Dinners

Jamie»s Dinners is a collection of simple, modern family favourites »There is only one Jamie Oliver. Great to watch. Great to cook» Delia Smith Packed with a huge array of recipes, from very humbl …

Обложка Gill Meller: Outdoor Cooking

Gill Meller: Outdoor Cooking

In Outdoor Cooking, Gill Meller explains every aspect of cooking out in the open. He will take you back to basics with a guide to building the perfect fire, and reinvigorate your summer barbecue by …

Следущая страница >>>